Ingredients
- water
- milk
- black tea leaves
- 15-20 g sugar, to taste
- fresh ginger, lightly crushed (optional)
- pods Green Cardamom
Vegetarian Recipe
Fresh Elaichi Chai
Milky Indian tea scented with freshly crushed green cardamom.
Method
Lightly crush the Green Cardamom pods so the seeds are exposed.
Boil water with the crushed cardamom and optional ginger for two minutes.
Add tea leaves and simmer for one minute.
Add milk and sugar, bring gently to a boil and simmer for two minutes.
Strain and serve immediately.
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