Jackfruit Pickle (Kathal)Media 1 of 2

Jackfruit Pickle (Kathal)

A savoury and tangy pickle made with young jackfruit pieces, edible oil and traditional pickling spices.

339398.8215% OFF

Inclusive of all taxes · ₹0.97/g

350 g packIn stock
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About this product

A Substantial, Savoury Pickle

Jackfruit (Kathal) Pickle combines firm young jackfruit pieces with a tangy, aromatic pickle masala. Its substantial texture makes it a satisfying accompaniment to simple meals.

Best Enjoyed With

  • Dal-rice, khichdi and curd rice
  • Roti, chapati, paratha and poori
  • Stuffed parathas and Indian thalis

Serving

Stir gently before serving when the oil and spice mixture has settled. Use a clean, dry spoon and serve a small portion as an accompaniment.

Storage

Keep the lid tightly closed and store in a cool, dry place away from direct sunlight. Avoid introducing water or moisture into the jar.

From the Ember Crest kitchen

Cook with Jackfruit Pickle (Kathal)

Open a recipe for the method, or review its complete Ember Crest spice bundle.

  • Kathal Pickle Curd Rice Bowl served and ready to eat
    10 mins prep5 mins cook2 servings

    Kathal Pickle Curd Rice Bowl

    Cooling curd rice topped with tangy jackfruit pickle and a crisp tempering.

  • Kathal Pickle Paratha Roll served and ready to eat
    12 mins prep10 mins cook2 servings

    Kathal Pickle Paratha Roll

    A quick paneer and vegetable roll sharpened with chopped jackfruit pickle.

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